Appetizers

Vegetable Samosa
Crisp patties with potatoes and peas with a little Indian spice

Thin slices of red onions, battered and fried

Crispy Indian cheese, battered with chickpea flour

Fresh vegetables, battered in gram flour. Served with chutney

Crispy cauliflower, deep fried and tossed in chili sauce
Indian cheese, sauteed with onions, bell peppers, chilli sauce and soy sauce

Crisp patties with home-ground lamb and peas

Swai fish, marinated with ginger-garlic paste, yogurt, spices, battered in gram flour

Fried chicken wings. Served with Akash special sauce
Pieces of chicken, deep fried and tossed with curry leaves and green chillies
Lightly fried calamari

Pureed lentils, flavored with cumin, tomatoes, seasoned with coconut milk







Indian bread, baked in our clay oven
Whole wheat bread, baked in our clay oven

Indian bread topped with garlic and cilantro, baked in our clay oven

Indian bread stuffed with spiced onion and cilantro
Indian bread spiced with green chillies, chilli flakes and garlic

Indian bread stuffed with Indian cheese

Indian bread stuffed with a sweet mixture of cashews, raisins, and fennel seeds, baked in our clay oven

Indian bread stuffed with pepper jack cheese
Indian bread stuffed with ground lamb and peas
Basmati rice cooked with vegetables (or your choice of meat), flavored with yogurt, spices, herbs, and garnished with nuts and raisins.






Yellow lentils, boiled and tempered with cumin, ginger, curry leaves and mustard seeds

Chickpeas cooked with garam masala, onions, tomatoes, cilantro, ginger and garlic

Eggplant cooked with garam masala, onions, ginger and garlic

Black lentils soaked overnight, cooked in a tomato and butter sauce

Traditional Northern Indian preparation. Potatoes, cauliflower, tomatoes, and peas cooked with fresh herbs

Fresh okra sauteed with spices, peppers, onions, and tomatoes

Indian cheese cooked in a spinach sauce with spices, onions, ginger, and garlic

Indian cheese cooked in a rich herb flavored tomato sauce

Indian cheese and green peas cooked in onion and tomato sauce

Mixed vegetables with paneer (Indian cheese) cooked in a creamy cashew sauce

Mixed vegetables with paneer (Indian cheese) cooked in a homemade coarsely-crushed masala

Crisp patties with potatoes and peas with a little Indian spice

Thin slices of red onions, battered and fried

Pureed lentils, flavored with cumin, tomatoes, seasoned with coconut milk
Whole wheat bread, baked in our clay oven

Yellow lentils, boiled and tempered with cumin, ginger, curry leaves and mustard seeds

Chickpeas cooked with garam masala, onions, tomatoes, cilantro, ginger and garlic

Eggplant cooked with garam masala, onions, ginger and garlic

Traditional Northern Indian preparation. Potatoes, cauliflower, tomatoes, and peas cooked with fresh herbs

Fresh okra sauteed with spices, peppers, onions, and tomatoes

Marinated Indian cheese, bell peppers and onions, cooked in our clay oven

Chicken leg pieces marinated with yogurt, ginger garlic paste, garam masala, cooked in our clay oven

Boneless chicken pieces marinated in tandoori masala, cooked in our clay oven

Mildly marinated chicken pieces, cooked in our clay oven

Mildly spiced shrimp pieces cooked in our clay oven

Snapper fillet marinated with spices, ginger garlic paste, and lemon

Ground lamb mixed with spices, cooked in our clay oven

Tender lamb chops marinated overnight with yogurt and spices
Authentic curry sauce with choice of meat and spice level: Mild, Medium, Hot and Super-Hot. Served with basmati rice.










Classic Indo-Chinese wok-tossed chicken pieces

Fried balls, soaked in Indian-spiced syrup

Sweet carrot pudding, simmered slowly in milk, cardamom, and sugar

Fresh Indian cheese soaked in cream, garnished with cardamom, saffron and pistachios

Mango ice cream

Ice cream with saffron and cardamom
Frozen dairy Indian dessert

Sweet Indian drink made with mango pulp and homemade yogurt
Sweet Indian drink made with roohafza and rosewater